Nos Vins — Château de la Reynaudie

Our Wines

Bergerac AOC

Château de la Reynaudie

Dégustation

Tasting notes

White & Rosé Wines

Serve between 5 and 10 °C

They pair very well with fish, seafood and goat cheese.

Red wines

To be opened 30 minutes before tasting

They can accompany red meats, duck breast, game, as well as lamprey and cheeses.

Château de la Reynaudie — St Vivien, 24230 Dordogne — 05 53 27 52 23
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